Parmesan Cheese

Parmesan is most commonly grated over pasta dishes, stirred into soups and risottos, pizza and eaten on its own. It is often shaved or grated over other dishes like salads.

Parmesan Roasted Brussels Sprouts: Adding grated parmesan really elevates Brussels sprouts. Baked Parmesan Crisps: On those days when you crave parmesan, turn it into crisps. Chicken Parmesan Meatballs With Creamy Polenta: Parmesan not only goes with tomatoes, it goes especially well with warm tomato sauce.

Packaged +- 200 grams is invoiced on actual weight at R269.00 p/kg.